So today's lunch was ramen with white sauce and fresh tomatoes. It's not really a recipe, but I just boiled the noodles for 3 minutes (left out the seasoning packet), warmed up the sauce and put it on top, chopped up some tomato, and sprinkled some pepper. It was actually really good and really fast. I'd post this with our dinner but tonight we're just having left overs so this is much more interesting. ;)
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